Sunday, November 28, 2010

soup of the gods

Oh Yeah. I can cook. That turkey soup took two days to make and is pretty incredible. I may sound a bit arrogant tooting my own horn like this, but this is some serious soup.  Hammina.

And again, when certain someones found out it was going to be another day of home cooking at Studio 54(5), they kept me company (they in the living room and and I in the kitchen) while I happily cooked most of the day. All four seasons of Designing Women DVDs and a screening of The Hangover later, we were filled with hilarity and some rocking turkey soup with warm biscuits made from scratch. They did bring their own wine and hors d'ouvres this time as my cupboards were freshly bare. Now THAT was a relaxing way to spend a holiday weekend. No insane Black Friday nonsense for us.

Turkey 3.0. I think we have officially launched a new three-day tradition.

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